OUR MENUS OFFER A MIX

of familiar favorites from classic American fare and original creations inspired by regional specialties from other parts of the county. Our menus change often and reflect our commitment to seasonal food prepared from local ingredients showcasing the best of what our region has to offer. All our dishes are enhanced by our homegrown produce and our housemade condiments, bacon & charcuterie, fresh cheeses, breads, ice creams and sorbets. Hearty, slow cooked dishes bring warm comfort food to our winter menu and brighter days bring lighter flavors to our spring menu. Heirloom tomatoes, sweet corn, peaches, blackberries, peppers and summer squash from the bounty of ZIN’s Eastside Farm take center stage on our summer menu, and the harvest’s bounty highlights our fall menu.

DINNER MENUDownload PDF
starts

MEXICAN BEER BATTERED GREEN BEANS

with mango salsa$9.5

WARM, JUST-MADE MOZZARELLA

ripe tomatoes, basil, evoo + toast$13.5

SWEET CORN & HOMEMADE RICOTTA RAVIOLI

basil butter$13.5

MONTEREY SQUID

padron & shishito peppers, smoked fennel sausage$15.5

EGGS & BACON

Eastside Farm deviled eggs, Zin bacon, pickles$10.5
salads

HEALDSBURG FARMERS MARKET PEACH SALAD

Grilled fresh peaches wrapped in Zin cured ham with Redwood Hill Chevre, wild arugula & frisée almonds & Zinfandel vinegar glaze$12.5

MEXICAN COBB SALAD

with roasted Chicken. Tossed in buttermilk dressing, topped with guacamole, pickled vegetables, grilled scallions, Zin bacon & Cotija cheese.$16.5

WHOLE LEAF ROMAINE SALAD

with Pt. Reyes blue cheese dressing, bacon, avocado & radish.$12.5

ZIN CAESAR

with roasted garlic croutons & Parmigiano Reggiano.$11.5

LOCAL MIXED SALAD GREENS

with maple pecans & pickled onions in mustard vinaigrette.$10.5
mains

FRESH FISH OF THE DAY

AQ.

SOUP OF THE DAY

$7.5

SUMMER PESTO

Bucatini pasta with summer squash, basil & mint pesto, toasted almonds, fresh goat cheese.$17.5

PAN ROASTED HALF CHICKEN

Mary's free range chicken, pan roasted with Zin bacon & summer tomatoes, creamy Falls Mill corn grits.$22.5

ZIN BBQ GLAZED BEEF SHORT RIBS

sweet corn salad in basil vinaigrette, horseradish mashed potatoes.$27.5

CRISPY LIBERTY FARMS DUCK LEG

pickled peaches & Santa Rosa plum glaze, zucchini noodle & cherry tomato salad.$21.5

GRILLED ANGUS HANGER STEAK

Z-1 steak sauce, baby watercress, fingerling potato 'frites' & Béarnaise aioli.$31.5

APPLEWOOD SMOKED NATURAL PORK CHOP

Natural pork chop, grilled, with fresh apple sauce, Andouille sausage & cornbread stuffing and braised chard.$26.5
sunday supper

{sundays only}

SKILLET FRIED MARY'S CHICKEN: award-winning collard greens, mashed potatoes, biscuits, B&B pickles, honey butter.$19.5
DESSERT MENUDownload PDF
Sweets

{ all sweets $9.5 }

STRAWBERRY RHUBARB HAND PIE

homemade buttermilk ice cream

MILK CHOCOLATE PEANUT BUTTER BAR

peanut brittle, caramel, malted milk chocolate ice cream

FROZEN LEMON BAVARIAN TORTE

with strawberry sorbet

HEALDSBURG FARMERS MARKET FRUIT CRISP

with homemade vanilla ice cream

ZINFULLY DECADENT BROWNIE SUNDAE

HOMEMADE ICE CREAM OR SORBET

with cookies

dessert wines

NOVY

2010 Sweet Viognier, Russian River Valley$12

BODEGAS HIDALGO

'Faron' Oloroso Sherry, Spain$11

TELDESCHI

2006 Zinfandel Port, Dry Creek Valley$10

RAMOS PINTO "COLLECTOR," Porto Reserva

Porto Reserva$9

GRAHAM'S

10-year Tawny Porto

$14

20-year Tawny Porto

$16

FLIGHT OF THREE

$16

Novy Sweet Viognier

Teldeschi Zinfandel Port

Graham's 10-year Tawny

OUR WINES

WE ARE FORTUNATE TO BE LOCATED IN HEALDSBURG,

where the Dry Creek Valley, Russian River Valley and Alexander Valley come together. We believe that the Dry Creek Valley in Healdsburg, produces some of the finest Zinfandel wines. We look to the Russian River Valley for exceptional Pinot Noir and Chardonnay and Alexander Valley for stunning Cabernet Sauvignon and Merlot. Our versatile wine list features are range from rare, small production Sonoma County wines to larger known wineries, with options by the glass ranging from Zinfandel to sparkling wines and approximately 100 wines by the bottle with a focus on Zin.

WINE LIST
Wines by the glass:
ZINFANDELS

2011 Reinking, Russian River Valley$8

2011 Preston, Sonoma County$8.5

2010 Deering 'Maus Vineyard,' Sonoma Valley$9.5

2011 Unti, Dry Creek Valley$9.5

2012 Quivira, Dry Creek Valley$9.75

2011 Acorn 'Alegria Vineyards,' Russian River Valley$13.5

2012 A. Rafanelli, Dry Creek Valley$15
TRY A FLIGHT OF 3 ZINS:

{ $15 for three 2 ounce pours }

2011 Reinking - Russian River Valley

2011 Unti - Dry Creek Valley

2010 Deering 'Maus Vineyard' - Sonoma Valley
More wines by the glass:

Sparkling:

Roederer Estate Brut, NV, Anderson Valley$12.75

Rosé:

2012 Cinque Insieme, Sonoma County$7.5

Sauvignon Blanc:

2012 Bink, Mendocino County$8.75

2013 Quivira 'Fig Tree Vineyard,' Dry Creek Valley$9.25

Chardonnay:

2012 Manifesto 'Unoaked,' North Coast$8.25

2012 Failla, Sonoma Coast$12.5

Pinot Noir

2012 Hartford Court, Russian River Valley $13

2012 George 'Sonoma Coma,' Russian River Valley$15.5

Petit Sirah:

2011 Foppiano, Sonoma County$6.25

Cabernet Sauvignon:

2012 Counterpoint by Laurel Glenn, Sonoma Mountain$11.25

Other Red:

2011 Cinque Insieme 'Proprietary Red,' Sonoma County$9
TRY A FLIGHT OF 3 WHITE WINES:

{ $10 for three 2 ounce pours }

2013 Portalupi Vermintino - Sonoma Carneros

2012 Balletto Pinot Gris - Russian River Valley

2012 Philip Staley Duet - Dry Creek Valley
Wines by the bottle:
Sparkling:

Roederer Estate Brut, NV, Anderson Valley$40

2005 Gloria Ferrer 'Royal Cuvee' Brut, Carneros$40

2009 Woodenhead 'Naturale,' Russian River Valley$54

Laurent-Perrier Brut Champagne, NV, Tours-sur-Marne, France$75
Sauvignon Blanc:

2012 Bink 'Randle Hill Vineyard,' Mendocino County$30

2012 Windsor Oaks 'Estate,' Russian River Valley$30

2012 Trione 'River Road Ranch,' Russian River Valley$31

2012 Quivira 'Fig Tree Vineyard,' Dry Creek Valley$37

2013 Rochioli, Russian River Valley$40
Chardonnay:

2012 Manifesto 'Unoaked,' North Coast$32

2011 Ramey, Russian River Valley$43

2012 Failla, Sonoma Coast$50

2011 Stonestreet 'Broken Road,' Alexander Valley$55

2012 Rochioli, Russian River Valley$60
Rosé:

2012 Cinque Insieme 'Rosé Wine,' Sonoma County$30

2012 Kelly & Young 'Kathleen Rosé,' Alexander Valley$32

2010 Lasseter Family Winery Enjoue Rosé, Sonoma Valley$35
Zinfandel:

2011 Reinking, Russian River Valley$30

2011 High Valley Vineyards, Lake County$30

2012 Preston, Dry Creek Valley$33

2010 Deering 'Maus Vineyard,' Sonoma Valley$35

2011 Quivira, Dry Creek Valley$37

2010 Thomas George 'Russi Vineyard,' Russian River Valley$38

2011 Frank Family, Napa Valley$45

2011 Davis Family 'Old Vine,' Russian River Valley$50

2012 Stryker, OV Estate, Alexander Valley$52

2011 Acorn 'Alegia Vineyards,' Russian River Valley$52

2012 A. Rafanelli, Dry Creek Valley$58
Pinot Noir:

2010 Woodenhead, Russian River Valley$50

2012 Hartford Court, Russian River Valley$52

2012 Calera, Central Coast (HALF BOTTLE)$28

2010 Cartograph 'Floodgate Vineyard,' Russian River Valley$54

2012 George Wine Co., 'Sonoma Coma,' Russian River Valley$62

2012 Rochioli 'Estate Grown,' Russian River Valley$75
Cabernet Sauvignon:

2012 Counterpoint by Lauren Glenn, Sonoma Mountain$45

2012 Stags Leap 'H' By Hartwell Vineyards, Napa Valley$63

2011 A. Rafanelli, Dry Creek Valley$69
Something Different:

2013 Potalupi Vermentino 'Las Brisas Vineyard,' Carneros$40

2011 Uniti Syrah, Dry Creek Valley$39

2011 Little Vineyards Syrah, Sonoma Valley$44

2012 Philip Staley Vino Tinto, El Dorado$28

2011 Cinque Insieme 'Proprietary Red Wine,' Sonoma County $36

2011 Stryker Sangiovese 'Fanucchi Ranch,' Alexander Valley$52

2011 Foppiano Petit Sirah 'Lot 96,' Russian River Valley$25

2011 Dry Creek Vineyards Merlot$35

CORKAGE FEE: $20

per 750ml bottle